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Beef chilli con carne 

It’s been a while since I’ve shared a new recipe! This time of year I love warming, comfort food and this beef chilli con carne recipe is perfect, I made it for Ryan and I Sunday evening and we had left overs tonight. Vegetarian? See my ‘other option’ at the end of this post. 🙂 You will need  500g mince meat 2 tin of 420g kidney beans, drained 2 tins of 400g chopped tomatoes 1 cup of cold water 1 beef stock cube 2 tbsp of garlic powder 3 tbsp of chilli powder (less if you don’t like your food Read More…

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Chilli con carne with rice and cheesy naan bread

I haven’t done much new on the cooking front lately, I’ve been busy, also London Film and Comic Con was last weekend – tiring (!) but amazing. 🙂 This week I made this Chilli con carne with rice and cheesy naan bread. You will need 300g mince meat 1 cup long grain rice 1 tin of 420g kidney beans, drained 1 tin of 400g chopped tomatoes 1 cup of cold water Grated cheese (optional – for the naan bread) 2 naan bread (I admit mine were store bought) 1 packet mix of chilli powder (I used Schwartz hot chilli con Read More…