Mint choc chip tear drop cake | Recipe

One of my favourite ice cream flavours is mint choc chip which I thought would make the perfect cake recipe – here’s how it turned out. To make this cake… You will need 125g Caster Sugar Cocoa Power 125g Self-Raising Flour Green Food Colouring Mint Flavouring 2 Eggs 125g Butter Buttercream Frosting Edible Glitter Spray (optional) Method Preheat the over to 200 degrees C or Gas mark 6 Round up your ingredients—beat the sugar and butter together until fluffy and light coloured. Beat in the eggs, one at a time adding the flour a little at a time until it’s […]

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